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Food Can Coatings

 
Preserving food safety, flavor, and brand integrity
Protect what you pack—from filling through retort/pasteurization—across mild (chickpeas, corn, plain soups), moderate (high-fat pet foods, luncheon meats, tomatoes, tuna/sardines), and aggressive packs (meat/fish, oil-packed seafood, salmon, clams/mussels, sulfurous/spicy sauces). All key systems are available in BPA-NI (no intentionally added BPA) platforms.
 
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  • Beverage Cans

  • Printing

  • Machinery

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